hey ya'll how are ya'll doin. I'm doing just fine and trying to finesse this life. So today I came across Liza Koshy's video
This is the Video Thumbnail (quality is very poor )
Title: MY FAVORITE PASTIME. I'M MAKING BREAD! WHOLESOME WHOLE WHEAT.
So when I first clicked on to this video I thought that this video would just be a mess and a big Fail but I was proven wrong . When I started watching the video I realised that this recipe was all healthy and had whole wheat flour instead of regular flour or cake flour and neither did this recipe used sugar instead they used honey which is a much healthier substitute .
When this video ended I had already made up my mind to make this bread and after seeing Liza's final result I was assured that this recipe would definitely turn out good and I was not wrong . I watched the video on 31/5/19 and made this today i.e 1/6/19 . the recipe included various healthy ingredients such as:
Firstly I preheated my Oven at 180degress and lined the loaf pan with parchment paper n oil and then made the batter. After making the batter I poured it into the loaf pan and set it to Bake, By the weight of the batter I was feeling unassure but when it came out of the oven I was heavily relieved
This is the Video Thumbnail (quality is very poor )
Title: MY FAVORITE PASTIME. I'M MAKING BREAD! WHOLESOME WHOLE WHEAT.
So when I first clicked on to this video I thought that this video would just be a mess and a big Fail but I was proven wrong . When I started watching the video I realised that this recipe was all healthy and had whole wheat flour instead of regular flour or cake flour and neither did this recipe used sugar instead they used honey which is a much healthier substitute .
When this video ended I had already made up my mind to make this bread and after seeing Liza's final result I was assured that this recipe would definitely turn out good and I was not wrong . I watched the video on 31/5/19 and made this today i.e 1/6/19 . the recipe included various healthy ingredients such as:
- honey
- whole wheat flour
- eggs
- coconut oil/olive oil
- bananas
Firstly I preheated my Oven at 180degress and lined the loaf pan with parchment paper n oil and then made the batter. After making the batter I poured it into the loaf pan and set it to Bake, By the weight of the batter I was feeling unassure but when it came out of the oven I was heavily relieved
This is how my Banana Bread turned out and I was completely mesmerised and drooling over the looks of this bread. Though this bread lacked some sweetness but still it was very tasty and yummy and If Ya'll wanna try this bread Go check out Liza Koshy's video or either open this link below
Hope Ya'll like this and thanks for reading
Signing Off
Jeevitesh (Blog Owner)
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